Watermelon Pizza Recipe
This easy fruit pizza is the perfect summer dessert with fresh whipped cream and your favorite fruit toppings.
Prep Time15 minutes mins
Total Time15 minutes mins
Course: Dessert
Cuisine: American
Servings: 6 servings
Cost: $10
- 1 seedless watermelon
- 1 cup (237ml) heavy whipping cream
- 2 tablespoons (14g) powdered sugar
- ½ teaspoon vanilla
- Assorted Fruits, for topping
Slice your watermelon into large rounds. (Cut off one end, then slice 1-2 inches thick). Amount of slices will depend on the size of your watermelon.
Beat heavy whipping cream, powdered sugar and vanilla until stiff peaks form.
Frost each slice of watermelon with whipped cream. Top with assorted fruits.
Serve within 4 hours.
- The amount of servings will depend on the size of your watermelon. Be sure to buy seedless - can use mini or regular sized.
- Learn how to make whipped cream from scratch.
- Whipped Cream Frosting would also be amazing in this.
- Use your favorite fruits for topping: berries, mango, kiwi, grapes, cherries, dragonfruit, etc.
Serving: 1serving | Calories: 371kcal | Carbohydrates: 60g | Protein: 6g | Fat: 15g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 45mg | Sodium: 18mg | Potassium: 878mg | Fiber: 3g | Sugar: 50g | Vitamin A: 4851IU | Vitamin C: 61mg | Calcium: 79mg | Iron: 2mg
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