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A glass mug on a hexagonal white coaster contains a fluffy yellow cake topped with colorful sprinkles. Scattered sprinkles are visible on the gray surface around the mug.
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Vanilla Mug Cake Recipe

Small Batch Pancakes - make 4 pancakes for two or 2 pancakes for a single serve breakfast! Easy and fluffy pancakes are so simple.
Prep Time5 minutes
Cook Time1 minute
Total Time6 minutes
Course: Dessert
Cuisine: American
Servings: 1 serving
Author: Dorothy Kern
Cost: $5

Ingredients

  • 2 Tablespoons (16g) all-purpose flour
  • ¼ teaspoon baking powder
  • ⅛ teaspoon salt
  • 1 tablespoon (14g) unsalted butter, melted
  • 2 tablespoons (21g) granulated sugar
  • 1 egg yolk
  • ⅛ teaspoon vanilla extract
  • 1 ½ tablespoons (3/4 ounce) milk (any kind)
  • 1 teaspoon (5g) rainbow sprinkles , optional

Instructions

  • Whisk flour, baking powder, and salt. Set aside.
  • Whisk melted butter with sugar, then whisk in egg yolk and vanilla.
  • Stir in flour mixture and milk, then stir in rainbow sprinkles.
  • Spray a mug or ramekin (at least 7oz size) with nonstick cooking spray. Add the cake batter.
  • Cook for approximately 1 minute on high in the microwave, or until a toothpick comes out with just a few crumbs.
  • Cool before eating.

Notes

  • All microwaves cook differently so your cake might take a little less time or a little more time depending on how it cooks.

Nutrition

Serving: 1serving | Calories: 321kcal | Carbohydrates: 38g | Protein: 5g | Fat: 17g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.5g | Cholesterol: 227mg | Sodium: 311mg | Potassium: 175mg | Fiber: 0.4g | Sugar: 25g | Vitamin A: 646IU | Calcium: 100mg | Iron: 1mg

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