Strawberry Daiquiri Recipe
A classic Strawberry daiquiri is made with tons of strawberry flavor and lots of rum - it's the best summer drink and you can even make it a virgin non alcoholic daiquiri!
Prep Time10 minutes mins
Freezing Time2 hours hrs
Total Time2 hours hrs 10 minutes mins
Course: Drinks
Cuisine: American
Servings: 2 servings
Calories: 643kcal
Cost: $10
- 1 pound strawberries
- 4 ounces rum
- 3 ounces simple syrup
- 1 ounce lime juice
Remove stems from strawberries and slice in half. Freeze half of the berries (8 ounces).
Once the berries are frozen you can make your cocktail. Add fresh berries and frozen berries to the jar of a high speed blender. Add rum, simple syrup, and lime juice. Blend until smooth.
Garnish with an extra strawberry and/or lime.
To make nonalcoholic: omit rum and use water in place of the rum (4 ounces)
- Don't want to wait for berries to freeze? Use 4 ounces frozen strawberries and 4 ounces fresh.
- You can add more or less rum if you want, but if you add less you may need to add
some water (it depends on your blender).
- Simple syrup can be adjusted depending on your preference and on how sweet your
berries are.
- For rum, use any you like. I love using white rum or coconut rum, but spiced or dark rum would be delicious too.
Serving: 1serving | Calories: 643kcal | Carbohydrates: 99g | Protein: 3g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.2g | Sodium: 56mg | Potassium: 783mg | Fiber: 9g | Sugar: 85g | Vitamin A: 69IU | Vitamin C: 275mg | Calcium: 88mg | Iron: 5mg