Lemon Pie Milkshake Recipe
Like a no-bake lemon pie...in milkshake form! Lemon pudding mix and curd give this milkshake a rich lemon flavor. Top it with your favorite cookies to make a crust!
Servings: 2 servings (1 large milkshake or 2 small)
Cost: 5
Ingredients
- 1 ½ cups vanilla ice cream
- 3 tablespoons instant lemon pudding mix
- ½ cup milk
- 3 Golden Oreos
- Whipped Cream
- Vanilla Buttercream For the glass
Instructions
- Frost the outside of your glass with vanilla frosting. Crush 2 cookies and roll the glass in them to coat.
- Place ice cream, pudding mix, and milk in a blender and blend until smooth. Pour into serving glass.
- Top with whipped cream and another cookie.
Notes
- Add a bit of lemon extract for more lemon flavor
- If you can't find lemon pudding mix, use vanilla and add lemon extract
- You can use any kind of milk (regular or nondairy)
- Use any kind of ice cream or frozen yogurt you like
- Any cookies work well in this (shortbread would be fantastic too)
Nutrition
Serving: 1serving | Calories: 409kcal | Carbohydrates: 60g | Protein: 6g | Fat: 17g | Saturated Fat: 8g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Cholesterol: 51mg | Sodium: 284mg | Potassium: 306mg | Fiber: 1g | Sugar: 31g | Vitamin A: 516IU | Vitamin C: 1mg | Calcium: 208mg | Iron: 1mg
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