Ham and Cheese Croissant Sliders Recipe
Ham and Cheese Croissant Sliders are easy to make for a crowd! Fill butter croissants with ham and cheddar and bake with a buttery mustard and poppyseed sauce. These got rave reviews!
Servings: 12 sandwiches
Calories: 329kcal
Cost: $5
Ingredients
- 12 Butter Croissants
- 12 slices deli ham
- 6 slices deli cheddar
- Mustard and/or mayo optional
- ½ cup unsalted butter melted
- 1 teaspoon onion flakes
- 1 clove garlic crushed
- 1 tablespoon mustard yellow or dijon
- 2 tablespoons poppyseeds
- ¼ teaspoon salt
- ¼ teaspoon pepper
Instructions
- Preheat oven to 350°F. Spray a 9x13-inch pan with nonstick cooking spray.
- Slice each croissant in half. Place the bottom halves in the prepared pan. Spread with mustard or mayo, if desired.
- Place a slice of ham and half a slice of cheddar on each slider. Top with the tops of croissants.
- Whisk metled butter, onion flakes, garlic, mustard, poppyseeds, salt and pepper in a small bowl. Pour over croissants in pan. If needed, use a pastry brush to make sure the croissants are fully coated with the butter mixture.
- Cover with foil. Bake 15 minutes then remove the foil. Bake for an additional 3 minutes, or until browned and cheese is melted. Serve warm.
Video
Nutrition
Serving: 1slider | Calories: 329kcal | Carbohydrates: 22g | Protein: 13g | Fat: 22g | Saturated Fat: 12g | Cholesterol: 58mg | Sodium: 582mg | Fiber: 1g | Sugar: 5g