Halloween Oreos Recipe
The easiest Halloween treat - chocolate covered Oreos with different Halloween decorations!
Servings: 8 servings
Cost: $8
Equipment
Ingredients
- 12 Oreos
- Candy Melts in different colors
- Sprinkles, gel coloring, candy eyes, or anything for decorating
Instructions
- Melt candy melts according to package directions. I like doing this in paper dixie bowls for easy clean up (and so the microwave doesn't burn the chocolate).
- Fill the bottom of each cavity of the mold with about 1 tablespoon candy melts. Top with Oreo, then top with more melted candy.
- Chill until set.
- Once set, remove from molds. Melt additional candy melts in desired colors.
- For jack o' lanterns, use dark chocolate or black candy melts and place in small bag with tip cut off to pipe eyes and mouth. Or you can use a black food writer pen.
- For sprinkle decorations, just drizzle the tops with desired colors and sprinkle with desired sprinkles. Chill to harden.
Notes
- Chocolate candy melts (i.e. Ghirardelli) melt and spread much better - plus they taste so much better.
- For colors, you can use candy melts from the craft store. These tend to melt thick. If the mixture is too thick, add about 1/2 teaspoon vegetable oil and stir to thin.
- See my post on how to decorate candy easily for tips on melting.
Nutrition
Serving: 1cookie | Calories: 184kcal
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