Chocolate Covered Strawberries Recipe
Learn how to make Chocolate Covered Strawberries dipped in different kinds of chocolate and customized with various toppings. Chocolate dipped strawberries are so fun to make and great for date night, Valentine’s day, wedding anniversaries, or anytime you want to treat yourself!
Servings: 20 servings
Cost: 15
Ingredients
- 1 pound strawberries
- 8 ounces semi-sweet chocolate (baking bars or melts)
- 8 ounces white chocolate (baking bars or melts)
- Coconut or chopped nuts for topping optional
Instructions
- Wash the strawberries and dry in a kitchen towel until completely dry.
- Melt the milk chocolate and white chocolate in a microwave-safe bowls on 50% power in 30 second increments, stirring between each, for about a 2-3 minutes until completely melted.
- Prepare a baking dish with parchment paper lining.
- Hold the strawberries with its twig and dip them into the melted chocolate.
- Decorate with coconut or nuts and chocolate, or drizzle white chocolate on dark chocolate or vice versa. You can also top with sprinkles or mini chocolate chips.
- Refrigerate until the chocolate is set.
Video
Nutrition
Serving: 1serving | Calories: 134kcal | Carbohydrates: 14g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 3mg | Sodium: 12mg | Potassium: 131mg | Fiber: 1g | Sugar: 12g | Vitamin A: 12IU | Vitamin C: 13mg | Calcium: 33mg | Iron: 1mg
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