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+ servings
Stack of cheesecake waffles with whipped cream and raspberries
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5 from 1 vote

Cheesecake Waffles

Cheesecake Waffles are the perfect easy waffle recipe for brunch, breakfast, or dessert. Fluffy waffles are topped with no bake cheesecake!
Total Time30 minutes
Servings: 6 -8 servings
Calories: 414kcal
Author: Dorothy Kern

Ingredients

  • 3 cups Krusteaz Belgian Waffle Mix plus ingredients needed to make the waffles
  • 1/3 cup heavy whipping cream
  • 4 ounces cream cheese softened
  • 2 tablespoons granulated sugar
  • 1 teaspoon vanilla extract
  • Fresh fruit and maple syrup for serving

Instructions

  • Get the full Cheesecake Waffle Recipe HERE!

Nutrition

Serving: 1Waffle | Calories: 414kcal | Carbohydrates: 62g | Protein: 10g | Fat: 13g | Saturated Fat: 7g | Cholesterol: 39mg | Sodium: 916mg | Fiber: 2g | Sugar: 18g