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Caramel potato chip back on a white paper with caramel kisses candies in the background, graphic title on the top.
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Caramel Potato Chip Bark

A white and milk chocolate candy filled with caramel and potato chips!
Prep Time30 minutes
Chill Time1 hour
Course: Dessert
Cuisine: American
Servings: 12 servings
Author: Dorothy Kern
Cost: 5

Ingredients

  • 30 Caramel Kisses chopped
  • 1 bag milk chocolate chips
  • 1 bag white chocolate chips
  • 1/2 cup toffee bits
  • 2 cups potato chips broken (but not too small)

Instructions

  • Assemble all your ingredients before starting. Line a large cookie sheet with wax paper.
  • Melt milk chocolate chips in a microwave safe bowl on 50% power for about 2 minutes, stirring every 30 seconds.
  • Spread in a thin layer on your cookie sheet. Sprinkle with Caramel Kisses, toffee bits, and potato chips.
  • Melt white chocolate chips in a microwave safe bowl on 50% power for about 2 minutes, stirring every 30 seconds. Spread on top of chips. Place in refrigerator to harden. Break into pieces and serve.

Nutrition

Serving: 1serving | Calories: 165kcal

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