Banana Pudding Dream Dessert
No Bake Banana Pudding Dream Dessert - this easy dessert lasagna recipe is made with BANANA pudding! It's layered with no bake cheesecake and a Golden Oreo Crust!
Prep Time20 minutes mins
Chill Time2 hours hrs
Total Time2 hours hrs 20 minutes mins
Course: Dessert
Cuisine: American
Servings: 12 servings
Calories: 306kcal
Cost: 7
- 25 Golden Oreos crushed (see note)
- 6 tablespoons (84g) unsalted butter , melted
- 8 ounces (226g) cream cheese , room temperature
- ¼ cup (50g) granulated sugar
- 8 ounces whipped topping (divided)
- 1 3.4 ounce box instant banana cream pudding mix
- 1 cup (237ml) milk
Mix the crushed Golden Oreos and butter. Press into the bottom of an 8x8” or 9x9” square pan. Chill 10 minutes.
Beat cream cheese and sugar in a large bowl until smooth. Stir in 1 cup of the whipped topping until combined, then spread over crust in the pan.
Add the pudding mix to a large bowl (you can use the same one you used before). Whisk in milk until pudding thickens. Once it has set, spread it over the cream cheese layer.
Top with remaining whipped topping and some additional crushed Oreos for decoration.
Optional: add 1-2 sliced bananas in between the cream cheese and pudding layer.
Chill at least 2 hours before slicing and serving.
- Cows milk is best for setting instant pudding. You can use any fat content milk.
- Swap shortbread or butter cookies or Nilla Wafers for the Golden Oreos.
- Add slices of banana in the center for some fresh banana flavor.
Calories: 306kcal | Carbohydrates: 30g | Protein: 5g | Fat: 19g | Saturated Fat: 8g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 6g | Cholesterol: 22mg | Sodium: 180mg | Potassium: 142mg | Fiber: 1g | Sugar: 21g | Vitamin A: 301IU | Calcium: 67mg | Iron: 1mg