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These Witches Hat Cookies are great for any spooky party or get together.These witch hat cookies are super simple and everyone can help make them – plus they’re so yummy!
Halloween cookies are a must make around the Halloween season because kids go crazy for them! These are SUPER easy to make – perfect for a last minute party or when you don’t like baking – or when you want to get the kids involved. And they are the perfect cupcake topper on Witch Hat Cupcakes!
Ingredients Needed
- Fudge Stripe Cookies: The brim of the hat – you can also use Oreos.
- Hershey’s kisses: The top of the hat – be sure to unwrap them.
- Red candy melts or decorator icing: Gives the hat an accessory – you can use any color you want!
How to make Witch Hats
- Turn the fudge stripe cookies upside down.
- Unwrap your Hershey’s Kisses
- Add some frosting to the bottom of the Hershey’s Kiss and press it onto the cookie.
- Add a bow to look like a hat tail.
Expert Tips
- You can use any color frosting you want on the hat.
- Make sure to properly count out the amount of Kisses and Fudge cookies you’ll need.
- You want to make sure you chill them until they are hardened so they stay together.
- Use these to make Witch Hat Cupcakes!
FAQs
Can I use any color frosting?
Yes! Use whatever color your heart desires!
What other cookie options can I use?
You can use any cookie you’d like. You can use homemade cookies, Oreos, and Tate’s Chocolate Cookies.
Witches’ Hats
The perfect easy halloween cookie recipe!
Prep Time 20 minutes
Total Time 20 minutes
Ingredients
- 1 package Fudge Stripe Cookies (or Oreos)
- 32 Hershey’s kisses
- Red icing (or any color)
Instructions
- Turn cookies upside down on a cookie sheet.
- Unwrap Kisses and pipe some frosting on the bottom of each kiss. Press the kisses onto the cookies.
- Pipe a ribbon, you can even add sprinkles!
- Chill to set the frosting.
Recipe Notes
- Use any color frosting
- Oreos work for the cookie base as well!
- Store in an airtight container for up to a week.
Recipe Nutrition
Serving: 1cookie | Calories: 88kcal | Carbohydrates: 13g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 1mg | Sodium: 59mg | Potassium: 33mg | Fiber: 1g | Sugar: 8g | Vitamin A: 0.3IU | Calcium: 12mg | Iron: 2mg
Nutritional information not guaranteed to be accurate
@sacstrawblnd
Thanks! They are one of my daughter’s favorite Halloween goodies. Thanks for commenting! 🙂
@Geni
How cute! Jordan would love for me to be Cat in the Hat, it’s one of her favorites. Thanks for your comment! 🙂
@Renee
I think the easy factor is why I love these so much! 🙂 Thanks for reading!
@Cooking for my kids
Jordan did most of the work, so it’s for sure a kid-friendly treat! I hope they enjoy them. 🙂
@Rockbridge Relief Society
Thank you! 🙂
@Carolinaheartstrings
I’ll be sure to stop by! 🙂
These are just adorable and I love the story about your mom. Thanks for sharing. We are so excited to be having our first give away on Tuesday. We would love for you to be one of our winners. Come on over.
These are cute. 🙂 Thank you for linking up at Joy of Desserts, Dorothy.
It’s so much fun dressing up even when we are adults.
Very, very cute!
What a great idea! And, I love the pictures. I need to make these with my littles!
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