MINI BERRY PIES

WITH CRUMBLE TOPPING

They are completely from scratch with an all butter crust and crumble and homemade berry pie filling inside. Let's see how to make them >>

MINI CRUSTS

Make my all butter pie crust (butter, flour, salt, water) and then cut 3-inch circles.

Cook frozen thawed berries with sugar, lemon juice and cornstarch until thick. Then cool

BERRY PIE FILLING

CRUMBLE TOPPING

Cut together cold butter with flour and sugar to make the crumble topping

Press crust rounds into muffin pan Add pie filling Top with crumble

ASSEMBLE PIES

These little cuties are perfect for a holiday dessert table.