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Pumpkin Peanut Butter Dog Cookies are an easy homemade treat you can make for your furry friend! The flavors in these cookies will have your pup sitting pretty to get a taste.

Dog sitting in front of plate full of pumpkin peanut butter dog cookies


We’re taking a slight detour today into the land of homemade dog treats! I love making Abby homemade dog treat recipes, like her dog cake and pupcakes, but we make her cookies too!

While these cookies are meant for dogs, they’re human-friendly, too, because they’re made with all the regular ingredients. So, if you’re curious and want to take a little taste for yourself, feel free!

ingredients in dog cookies

Ingredients in Pumpkin Dog Treats

  • Peanut Butter: Use your favorite peanut butter but make sure there is no xylitol in it. Dogs cannot eat xylitol – so a natural style peanut butter is best (look at the ingredient list!)
  • Pumpkin Puree: Not pumpkin pie filling! Double-check the label because you want a plain puree.
  • Molasses: For sweetness and my dog goes NUTS anytime I open the jar!
  • Egg: Use a large egg
  • Flour: I like to use whole wheat flour but these can be made with all-purpose as well.

How to Make Dog Cookies

  1. Combine the pumpkin, peanut butter, molasses, and egg in a large bowl until the mixture is smooth.
  2. Stir in the flour and stir again. The dough will have a shaggy look and will be hard to stir once it’s combined.
  3. Place dough on a lightly floured surface. Knead it until the dough comes together. Roll the dough out with a rolling pin until about ¼” thick. Use a 1” or 2” cookie cutter to cut out the dough and place on baking sheet.
  4. Bake in a preheated oven on cookie sheets lined with silicone baking mats or parchment paper until cooked through. Place on cooling rack to cool.
Pumpkin peanut butter dog cookies shaped as dog bones on a plate

How to Store Dog Biscuits

Homemade Dog Cookies store well at room temperature for a week in an airtight container.

Freezing Dog Cookies

These freeze well too! Place in plastic bags or airtight containers and store in freezer for up to 3 months.

My dog Abby eating pumpkin peanut butter dog cookies off plate

Expert Tips

  • Find the bone cookie cutter on Amazon or at Walmart.
  • Dogs can eat peanut butter only if they have no artificial sweetener – make sure there is no xylitol in it! I find that normal peanut butter (no stir) or natural peanut butter that’s made of just peanuts works great. ALWAYS check the ingredients!

Easy Dog Cookies Recipe FAQ

Can dogs eat homemade cookies?

Our furry family member loves them, but it’s always a good idea to check with your vet regarding what’s suitable for your dog’s diet before you make them. I love them because they’re EASY peanut butter and pumpkin dog cookies, and I know exactly what’s in them.

Can I substitute for the pumpkin? 

Feel free to use the same amount of mashed banana in place of the pumpkin.

Can dogs eat pumpkin?

Yes, pumpkin is safe for dogs to eat. It’s a good source of nutrients and fiber!

Can dogs eat peanut butter?

It’s always a good idea to check with your vet, but peanut butter is generally safe for dogs in reasonable amounts. However, they cannot eat xylitol or sweetness so make sure your peanut butter doesn’t have any added ingredients.

Do I have to use a cookie-cutter? 

You don’t have to use a cookie-cutter. Instead, you can either roll the dough out and cut it into squares or roll the dough into balls and flatten them before baking. The cookies won’t spread if you just scoop and drop the dough on the cookie sheet.

Pumpkin peanut butter dog cookies shaped as dog bones on a plate

Peanut Butter Pumpkin Dog Cookies Recipe

5 from 14 votes
If you want to treat your furry family member to a delicious treat, you need to give these pumpkin peanut butter dog cookies a try!

Recipe Video

Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Yield 24 treats
Serving Size 1 treat

Ingredients
 

  • ½ cup (122g) pumpkin puree
  • 2 tablespoons peanut butter
  • 1 tablespoon molasses
  • 1 large egg
  • 1 ½ cups (186g) whole wheat flour
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Instructions

  • Preheat oven to 350°F. Line 2 cookie sheets with parchment paper or silicone baking mats.
  • Stir together pumpkin puree, peanut butter, molasses, and egg until smooth. Stir in flour until you get a shaggy dough and can’t stir anymore.
  • Turn the dough out onto a floured surface and knead until it comes together, adding more flour to the board and/or dough so it doesn’t stick.
  • Roll dough to a large rectangle, about ¼-inch thick. Use a 1-inch or 2-inch cookie cutter to cut out cookies. Place cookies on prepared cookie sheet, re-rolling dough as needed.
  • Bake small cookies for 15-18 minutes or until the bottoms are lightly golden. Cool completely before feeding or storing cookies. Cookies will dry out as they cool (they will be soft but firm).
  • Store in an airtight container for up to 3 days or freeze for up to a month.

Recipe Notes

  • Amount of cookies and bake time will depend on size of cookie cutter.
  • Peanut butter must not have xylitol in it or any artificial sweeteners.
  • Always check with your vet to make sure that homemade ingredients are ok to serve to your dog.

Recipe Nutrition

Serving: 1treat | Calories: 40kcal | Carbohydrates: 7g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 7mg | Sodium: 9mg | Potassium: 61mg | Fiber: 1g | Sugar: 1g | Vitamin A: 805IU | Vitamin C: 1mg | Calcium: 7mg | Iron: 1mg
Nutritional information not guaranteed to be accurate
Course Snack
Cuisine American

More Homemade Dog Treats

Pumpkin Peanut Butter Dog Cookies are an easy homemade treat you can make for your furry friend! The flavors in these dog cookies will have your doggo sitting pretty to get a taste.



Dorothy Kern

Welcome to Crazy for Crust, where I share recipes that are sometimes crazy, often with a crust, and always served with a slice of life.

5 from 14 votes (13 ratings without comment)

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