This post may contain affiliate links. For more information, read my disclosure policy.

Hey everyone! Welcome to Crazy Sweet Tuesday, the day I’m going crazy getting ready for vaca.

By the time most of you read this I’ll be at the airport waiting for my flight to balmy Phoenix.

{But don’t fear – I’ve got some great things lined up for you this week. Just ‘cuz I’m on vacation doesn’t mean I would leave you hangin’!}

Before we get to the features and party, let’s talk giveaway.

Remember yesterday, when I shared that Blueberry Pie Fudge with you? The nice folks at Lucky Leaf (premium pie fillings and more) had send me three cans of pie filling and a cool ice pop mold.

And, guess what? They agreed to give away an identical set to one of my readers! Yay you!

Now, before we go on, if you’re wondering why a pie filling company would give away an ice pop mold, let me tell you they are geniuses.

I had leftover pie filling from the fudge yesterday, so I made popsicles with it. Jordan LOVED them. And the molds are awesome too; the covers are silicone and just peel right off the pop. No messy running under water needed.

So, details…

Here’s what you’re playing for:

Three cans of premium pie filling (flavors unknown), an ice pop mold, and some great recipes to play with.

This giveaway is open to U.S. residents only. Giveaway runs through Sunday night, June 17th. Please enter using the rafflecopter widget. Good luck!

a Rafflecopter giveaway

Okay…now onto features and the party!

1.  Watermelon Cake by Bird on a Cake. {This was also the most viewed treat!}
2.  Rice Krispie Treat Paint Brushes by Sweetology. Trish also included some “Minute To Win It” party ideas, which I cannot wait to try out!
3.  Peanut Butter and Jame Filled Cake Pops by Miss Candiquik. They are so pretty!
4.  Carrot Cake Waffles with Maple Nut Cream Cheese Spread by Baking with Blondie. Bwahahaha…another way to tempt my husband!



Dorothy Kern

Welcome to Crazy for Crust, where I share recipes that are sometimes crazy, often with a crust, and always served with a slice of life.

Leave a Comment

Your email address will not be published. Required fields are marked *

69 Comments

  1. Thanks for featuring my PB Cake Pops! They are one of my new favorites! Everything looks so delicious. Thank you for hosting. Have a greak week.

  2. Dorothy, I didn’t have anything sweet to share this week, but I’d love to enter your giveaway! My grandson would love the ice pops made in the cute mold, and I would love the rest!