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TikTok Cinnamon Rolls went viral a few years ago and you’ll see why – this is the Viral TikTok Cinnamon Roll Recipe and they’re SO easy and delicious. Easy cinnamon rolls are baked with heavy cream keeping them gooey and rich and perfect. Don’t waste any more time – try this recipe today!
These gooey cinnamon rolls are semi-homemade but you’ll never know it – they’re doctored enough that they’re rich and gooey and absolutely irresistible! Just a few ingredients and a little bit of prep time – no rising or mixing or mixers – just bake and enjoy the perfect breakfast.
Ingredient Notes
- Canned Cinnamon Rolls – be sure to use the cans that have 8 cinnamon rolls each (not the Grands!)
- Heavy Whipping Cream – in a pinch you can use regular whipping cream
- Brown Sugar – be sure to pack it!
- Variations – Add chopped nuts (like pecans or walnuts) or even raisins if you like.
Expert Tips
- Mixing the butter and brown sugar together is like when you make monkey bread.
- Don’t skip the covering to bake part! That helps them cook all the way but stay gooey.
- The heavy cream mixed with the brown sugar butter mixture makes a sort of gooey caramel for the rolls, almost like sticky buns but less sticky.
- Use the icing that comes with the cinnamon rolls to drizzle over the top.
TikTok Cinnamon Rolls Recipe
The Viral TikTok Cinnamon Roll Recipe is this one! They're semi-homemade cinnamon rolls that are so easy to make and bake up so gooey and perfect.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Ingredients
- 2 cans (8 rolls each) cinnamon rolls
- ½ cup heavy whipping cream
- 6 tablespoons (84g) unsalted butter, melted
- ¾ cup (150g) packed brown sugar
Instructions
- Spray a 9×13-inch baking dish with nonstick cooking spray. Preheat oven to 350°F.
- Unroll cinnamon rolls and set aside frosting. Place rolls in pan.
- Pour heavy cream evenly over the rolls in the pan.
- Stir melted butter and brown sugar in a small bowl. Spoon over cinnamon rolls.
- Cover pan with foil. Bake 30-35 minutes, or until cinnamon rolls are baked through. Spread with icing. Serve hot.
Recipe Nutrition
Serving: 1serving | Calories: 205kcal | Carbohydrates: 21g | Protein: 1g | Fat: 14g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.3g | Cholesterol: 39mg | Sodium: 13mg | Potassium: 44mg | Sugar: 21g | Vitamin A: 481IU | Vitamin C: 0.1mg | Calcium: 29mg | Iron: 0.2mg
Nutritional information not guaranteed to be accurate
How to make TikTok Cinnamon Rolls
- Be sure to stir together the butter and sugar really well so the sugar almost melts into the butter.
- Pour the cream over the rolls in a pan – don’t forget to spray with nonstick cooking spray – and then spread the brown sugar over the top.
- Cover with foil so the rolls cook but stay gooey!
